- Level 6, 250 Collins Street, Melbourne, VIC 3000, Australia
This qualification reflects the role of highly skilled senior operators who use a
broad range of hospitality skills combined with managerial skills and sound
knowledge of industry to coordinate hospitality operations. They operate inde-pendently, have responsibility for others and make a range of operational busi-
ness decisions.
This qualification provides a pathway to work in any hospitality industry sector as
a departmental or small business manager. The diversity of employers includes
restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee
shops. This qualification allows for multiskilling and for specialisation in accom-
modation services, cookery, food and beverage and gaming.
Course Fees (Yearly) | 4,000.00 |
|---|---|
Cost of Living (Yearly) | 24505 |
Application Fees | |
ANZ Charges |
| EXAM TYPE | OVERALL SCORE (MIN) | SPEAKING (MIN) | READING (MIN) | WRITING (MIN) | LISTENING (MIN) |
|---|---|---|---|---|---|
| IELTS Academic | 5.5 | 5.0 | 5.0 | 5.0 | 5.0 |
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